Seasme Seeds Black (Kali Tilli)

Description

Black sesame seeds, or Kali Tilli, have a nutty, slightly bitter flavor and are commonly used in Asian and Middle Eastern cuisines. These seeds are packed with calcium, iron, and antioxidants, making them a healthy addition to both sweet and savory dishes. They are often used in desserts, stir-fries, and salads.

• Nutty, slightly bitter seeds used in Asian and Middle Eastern dishes.
• Rich in calcium, iron, and antioxidants.
• Adds crunch and flavor to salads, stir-fries, and baked goods.
• Known for their skin and hair health benefits.

Benefits:

• Our black sesame seeds are freshly harvested, ensuring maximum flavor and nutritional value.
• High in calcium, promoting strong bones and overall health.
• Rich in antioxidants, which support heart health and reduce inflammation.

Usage:

• Used in stir-fries, salads, and marinades.
• Sprinkled on breads, bagels, or baked goods for added texture and flavor.
• Added to desserts like sesame brittle or used as a garnish.

Conclusion: Black sesame seeds are a nutritious, flavorful ingredient that adds both taste and health benefits to a variety of dishes, making them a versatile pantry staple.